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Ever since I figured out how to deep fry, I've experimented a lot with different ways to make stuff at home. I present to you, homemade Fries/Chips and homemade Japanese Fried Chicken.

(This isn't the Japanese Chicken, it was made on 2 different days)
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some chill risottos


first is asparagus + goats cheese & with rocket (ARUGULA FOR AMERITARDS)

second is tomato + parmesan topped with roast aubergine (eggplant) + mozzarella & with rocket + tomato salad in balsamic dressing


 
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